Specials

Monday October 12th

CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT! Happy Hour in the bar area mon - fri 4p - 6p $2 OFF Our Draft Beer Selection $7 Wine Pinot Grigio, Chardonnay, Sauvignon Blanc Cabernet, Chianti, Pinot Noir, Merlot $7 Apps Fried Calamari, Wings (6), arancini, World Famous Meatballs $10 Pizzas Traditional or Fresh White Herb $9 Aperol Spritzers
04:00 PM - 06:00 PM

Tuesday October 13th

CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT! Happy Hour in the bar area mon - fri 4p - 6p $2 OFF Our Draft Beer Selection $7 Wine Pinot Grigio, Chardonnay, Sauvignon Blanc Cabernet, Chianti, Pinot Noir, Merlot $7 Apps Fried Calamari, Wings (6), arancini, World Famous Meatballs $10 Pizzas Traditional or Fresh White Herb $9 Aperol Spritzers
04:00 PM - 06:00 PM

Wednesday October 14th

CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT! Happy Hour in the bar area mon - fri 4p - 6p $2 OFF Our Draft Beer Selection $7 Wine Pinot Grigio, Chardonnay, Sauvignon Blanc Cabernet, Chianti, Pinot Noir, Merlot $7 Apps Fried Calamari, Wings (6), arancini, World Famous Meatballs $10 Pizzas Traditional or Fresh White Herb $9 Aperol Spritzers
04:00 PM - 06:00 PM

Thursday October 15th

CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT! Happy Hour in the bar area mon - fri 4p - 6p $2 OFF Our Draft Beer Selection $7 Wine Pinot Grigio, Chardonnay, Sauvignon Blanc Cabernet, Chianti, Pinot Noir, Merlot $7 Apps Fried Calamari, Wings (6), arancini, World Famous Meatballs $10 Pizzas Traditional or Fresh White Herb $9 Aperol Spritzers
04:00 PM - 06:00 PM

Friday October 16th

Small Plate: Steamed Mussels! Choice of Red or White Entrees: Grilled Red Snapper Livornese w/ Fresh Tomato, Onion, Olives, & Capers. Served w/ Garlic Mashed Potatoes 10/12oz Black Angus NY Strip w/ Gorgonzola Dulce & Port Wine Demi served w/ Mushroom Risotto Tortellini Lombardo w/ Peas, Pancetta, & Sundried Tomato Alfredo + HH, 4p - 6p in the Bar Area
04:00 PM - 10:00 PM

Saturday October 17th

Small Plate: Steamed Mussels! Choice of Red or White Entrees: Grilled Red Snapper Livornese w/ Fresh Tomato, Onion, Olives, & Capers. Served w/ Garlic Mashed Potatoes 10/12oz Black Angus NY Strip w/ Gorgonzola Dulce & Port Wine Demi served w/ Mushroom Risotto Tortellini Lombardo w/ Peas, Pancetta, & Sundried Tomato Alfredo
04:00 PM - 10:00 PM

Sunday October 18th

RED SAUCE SUNDAYS ALL ENTREES SERVED WITH COMPLIMENTARY HOUSE SALAD FOR $21 SAUTÉED SHRIMP Choice of Diced Tomato Scampi. or Fra Diavlo PENNE SFATTO Braised Pork, Smoked Mozzarella, Rustic Marinara HOMEMADE POTATO GNOCCHI Sweet Italian Sausage, Marinara TORTELLINI ALLA ROSA with Grilled Chicken CHICKEN CUTLET ITALIANO Spinach, Roasted Peppers, Sharp Provolone, Garlic Mashed Potatoes SPAGHETTI & MEATBALLS SAUSAGE SCALLOPINI Sautéed Onions, Celery, Mushrooms, Roasted Peppers, in Marinara over Penne ITALIAN HERB CRUSTED GROUPER LIVORNESE Fresh Tomato, Onion, Olive, Caper Sauce Grilled Vegetables $8 PINOT GRIGIO AND CHIANTI + Full Dinner Menu +Chef's Blackboard Specials
03:00 PM - 09:00 PM