Specials

Tuesday October 20th

CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT! Happy Hour in the bar area mon - fri 4p - 6p $2 OFF Our Draft Beer Selection $7 Wine Pinot Grigio, Chardonnay, Sauvignon Blanc Cabernet, Chianti, Pinot Noir, Merlot $7 Apps Fried Calamari, Wings (6), arancini, World Famous Meatballs $10 Pizzas Traditional or Fresh White Herb $9 Aperol Spritzers
04:00 PM - 06:00 PM

Wednesday October 21st

CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT! Happy Hour in the bar area mon - fri 4p - 6p $2 OFF Our Draft Beer Selection $7 Wine Pinot Grigio, Chardonnay, Sauvignon Blanc Cabernet, Chianti, Pinot Noir, Merlot $7 Apps Fried Calamari, Wings (6), arancini, World Famous Meatballs $10 Pizzas Traditional or Fresh White Herb $9 Aperol Spritzers
04:00 PM - 06:00 PM

Thursday October 22nd

CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT! Happy Hour in the bar area mon - fri 4p - 6p $2 OFF Our Draft Beer Selection $7 Wine Pinot Grigio, Chardonnay, Sauvignon Blanc Cabernet, Chianti, Pinot Noir, Merlot $7 Apps Fried Calamari, Wings (6), arancini, World Famous Meatballs $10 Pizzas Traditional or Fresh White Herb $9 Aperol Spritzers
04:00 PM - 06:00 PM

Friday October 23rd

Small Plate: Shrimp & Breaded Asparagus in a Diced tomato Scampi Entrees: Braised Tile Fish w/ Peppers, Potatoes, Capers, Crab & Tomato Brodetto 8oz Prime Sirloin w/ Shiitake Mushroom & Caramelized Onion Demi w/ Tomato Risotto Butternut Squash Ravioli w/ Sage Brown Butter, Toasted Almonds & Aged Balsamic + HH, 4p - 6p in the Bar Area
04:00 PM - 10:00 PM

Saturday October 24th

Small Plate: Shrimp & Breaded Asparagus in a Diced tomato Scampi Entrees: Braised Tile Fish w/ Peppers, Potatoes, Capers, Crab & Tomato Brodetto 8oz Prime Sirloin w/ Shiitake Mushroom & Caramelized Onion Demi w/ Tomato Risotto Butternut Squash Ravioli w/ Sage Brown Butter, Toasted Almonds & Aged Balsamic
04:00 PM - 10:00 PM

Sunday October 25th

RED SAUCE SUNDAYS ALL ENTREES SERVED WITH COMPLIMENTARY HOUSE SALAD FOR $21 SAUTÉED SHRIMP Choice of Diced Tomato Scampi. or Fra Diavlo PENNE SFATTO Braised Pork, Smoked Mozzarella, Rustic Marinara HOMEMADE POTATO GNOCCHI Sweet Italian Sausage, Marinara TORTELLINI ALLA ROSA with Grilled Chicken CHICKEN CUTLET ITALIANO Spinach, Roasted Peppers, Sharp Provolone, Garlic Mashed Potatoes SPAGHETTI & MEATBALLS SAUSAGE SCALLOPINI Sautéed Onions, Celery, Mushrooms, Roasted Peppers, in Marinara over Penne ITALIAN HERB CRUSTED GROUPER LIVORNESE Fresh Tomato, Onion, Olive, Caper Sauce Grilled Vegetables $8 PINOT GRIGIO AND CHIANTI + Full Dinner Menu +Chef's Blackboard Specials
03:00 PM - 09:00 PM

Monday October 26th

CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT! Happy Hour in the bar area mon - fri 4p - 6p $2 OFF Our Draft Beer Selection $7 Wine Pinot Grigio, Chardonnay, Sauvignon Blanc Cabernet, Chianti, Pinot Noir, Merlot $7 Apps Fried Calamari, Wings (6), arancini, World Famous Meatballs $10 Pizzas Traditional or Fresh White Herb $9 Aperol Spritzers
04:00 PM - 06:00 PM