Specials
Tuesday October 20th
CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT!
Happy Hour
in the bar area
mon - fri
4p - 6p
$2 OFF
Our Draft Beer Selection
$7 Wine
Pinot Grigio, Chardonnay, Sauvignon Blanc
Cabernet, Chianti, Pinot Noir, Merlot
$7 Apps
Fried Calamari, Wings (6),
arancini, World Famous Meatballs
$10 Pizzas
Traditional or Fresh White Herb
$9 Aperol Spritzers
04:00 PM - 06:00 PM
Wednesday October 21st
CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT!
Happy Hour
in the bar area
mon - fri
4p - 6p
$2 OFF
Our Draft Beer Selection
$7 Wine
Pinot Grigio, Chardonnay, Sauvignon Blanc
Cabernet, Chianti, Pinot Noir, Merlot
$7 Apps
Fried Calamari, Wings (6),
arancini, World Famous Meatballs
$10 Pizzas
Traditional or Fresh White Herb
$9 Aperol Spritzers
04:00 PM - 06:00 PM
Thursday October 22nd
CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT!
Happy Hour
in the bar area
mon - fri
4p - 6p
$2 OFF
Our Draft Beer Selection
$7 Wine
Pinot Grigio, Chardonnay, Sauvignon Blanc
Cabernet, Chianti, Pinot Noir, Merlot
$7 Apps
Fried Calamari, Wings (6),
arancini, World Famous Meatballs
$10 Pizzas
Traditional or Fresh White Herb
$9 Aperol Spritzers
04:00 PM - 06:00 PM
Friday October 23rd
Small Plate:
Shrimp & Breaded Asparagus
in a Diced tomato Scampi
Entrees:
Braised Tile Fish
w/ Peppers, Potatoes, Capers, Crab & Tomato Brodetto
8oz Prime Sirloin
w/ Shiitake Mushroom & Caramelized Onion
Demi w/ Tomato Risotto
Butternut Squash Ravioli
w/ Sage Brown Butter, Toasted Almonds & Aged Balsamic
+ HH, 4p - 6p in the Bar Area
04:00 PM - 10:00 PM
Saturday October 24th
Small Plate:
Shrimp & Breaded Asparagus
in a Diced tomato Scampi
Entrees:
Braised Tile Fish
w/ Peppers, Potatoes, Capers, Crab & Tomato Brodetto
8oz Prime Sirloin
w/ Shiitake Mushroom & Caramelized Onion
Demi w/ Tomato Risotto
Butternut Squash Ravioli
w/ Sage Brown Butter, Toasted Almonds & Aged Balsamic
04:00 PM - 10:00 PM
Sunday October 25th
RED SAUCE SUNDAYS
ALL ENTREES SERVED WITH COMPLIMENTARY HOUSE SALAD FOR $21
SAUTÉED SHRIMP
Choice of Diced Tomato Scampi. or Fra Diavlo
PENNE SFATTO
Braised Pork, Smoked Mozzarella, Rustic Marinara
HOMEMADE POTATO GNOCCHI
Sweet Italian Sausage, Marinara
TORTELLINI ALLA ROSA
with Grilled Chicken
CHICKEN CUTLET ITALIANO
Spinach, Roasted Peppers, Sharp Provolone, Garlic Mashed Potatoes
SPAGHETTI & MEATBALLS
SAUSAGE SCALLOPINI
Sautéed Onions, Celery, Mushrooms, Roasted Peppers, in Marinara over Penne
ITALIAN HERB CRUSTED GROUPER LIVORNESE
Fresh Tomato, Onion, Olive, Caper Sauce Grilled Vegetables
$8 PINOT GRIGIO AND CHIANTI
+ Full Dinner Menu
+Chef's Blackboard Specials
03:00 PM - 09:00 PM
Monday October 26th
CHEF'S BLACKBOARD DINNER SPECIALS SERVED ALL NIGHT!
Happy Hour
in the bar area
mon - fri
4p - 6p
$2 OFF
Our Draft Beer Selection
$7 Wine
Pinot Grigio, Chardonnay, Sauvignon Blanc
Cabernet, Chianti, Pinot Noir, Merlot
$7 Apps
Fried Calamari, Wings (6),
arancini, World Famous Meatballs
$10 Pizzas
Traditional or Fresh White Herb
$9 Aperol Spritzers
04:00 PM - 06:00 PM